Archives
Volume: 21, Issue: 1, 2021
Showing 1-7 of 7 items.
| Title | Author(s) | Language |
|---|---|---|
| MANAGEMENT OF TRANSPORTATION AND TECHNOLOGICAL EQUIPMENT OF THE INDUSTRY BASED ON THE SMART SYSTEM |
| eng |
| DETERMINATION OF THE INTERNAL POTENTIAL OF ENERGY EFFICIENCY IN COMPOUND FEED PRODUCTION |
| eng |
| DEVELOPMENT OF COMPOUND FEED RECIPES FOR GEESE AND DETERMINATION OF THEIR QUALITY |
| eng |
| FUNCTIONAL DRINK TECHNOLOGY WITH CHIA SEEDS |
| eng |
| DETERMINATION OF PHYSICAL AND TECHNOLOGICAL PROPERTIES OF QUINO GRAIN - THE MAIN STAGES OF JUSTIFICATION OF STORAGE AND PROCESSING TECHNOLOGY |
| eng |
| RATIONAL NUTRITION AS A PART OF RECOVERY MEASURES FOR INCREASED PHYSICAL LOADS |
| eng |
| INFLUENCE OF ELECTROMAGNETIC FIELD OF EXTREMELY LOW FREQUENCIES ON HYGROSCOPIC PROPERTIES OF WHEAT GRAIN MASS |
| eng |