Archives
Volume: 23, Issue: 2, 2023
Showing 1-10 of 10 items.
| Title | Author(s) | Language |
|---|---|---|
| SUBSTANTIATION OF THE UNIVERSAL ADAPTIVE TECHNOLOGICAL SYSTEM OF COMPLEX LABORATORIES FOR QUALITY AND SAFETY ASSESSING OF GRAIN AND OIL CROPS |
| eng |
| МІЖНАРОДНА ШКОЛА КОРМІВ 2023 |
| ukr |
| Grain Storage Forum ELEVATOR 2023 |
| ukr |
| THERMOGRAVIMETRIC STUDY OF THE FORMS OF MOISTURE BONDS IN KNEADING FLOUR SEMI-FINISHED PRODUCTS WITH THE ADDITION OF CRICKET FLOUR |
| eng |
| OAT GUM: STRUCTURE, PROPERTIES, PRODUCTION, APPLICATION IN THE FOOD INDUSTRY |
| eng |
| FISH FARMING IS A PROMISING BRANCH OF ENSURING FOOD SECURITY OF THE EARTH'S POPULATION |
| eng |
| PERSPECTIVES AND OPPORTUNITIES OF GROATS PRODUCTION IN UKRAINE |
| eng |
| AGRO UKRAINE SUMMIT 2024 |
| ukr |
| Grain Storage Forum ELEVATOR 2024 |
| ukr |
| CHARACTERISTICS AND APPLICATION OF BIOPOLYMERS FOR MICROENCAPSULATION OF BIOLOGICALLY ACTIVE SUBSTANCES |
| eng |