Archives
Volume: 26, Issue: 1, 2026
Showing 1-8 of 8 items.
| Title | Author(s) | Language |
|---|---|---|
| RESEARCH ON THE FLAKING ROLLS |
| eng |
| FEATURES OF PREMIX PRODUCTION IN UKRAINE |
| eng |
| IMPACT OF NONPATHOGENIC MICROBIAL BURDEN OF FEED ON THE HEALTH OF LABORATORY RATS |
| eng |
| DETERMINATION OF HIGH OLEIC SUNFLOWER OILCAKE QUALITY DURING STORAGE |
| eng |
| DISTILLERS’ GRAINS – A POWERFUL COMPONENTIN ENHANCING PIG FARMING PROFITABILITY |
| eng |
| DEOXYNIVALENOL AND ZEARALENONE CONTENT IN UKRAINIAN COMMON WHEAT (Triticum aestivum L.) |
| eng |
| EFFECT OF WATER-HEAT TREATMENT REGIMES ONDEHULLING AND POLISHING OF SPELT WHEAT |
| eng |
| SYSTEMATIC APPROACHES TO FOOD SAFETY AND QUALITY CONTROL |
| eng |